食品安全英语作文初一简单_食品安全英语作文初一简单版

食品安全英语作文初一简单_食品安全英语作文初一简单版

       希望我能够回答您有关食品安全英语作文初一简单的问题。我将根据我的知识库和研究成果回答您的问题。

1.ʳƷ??ȫӢ?????ij?һ??

2.关于食品安全的英语作文(初三水平，80字左右，带翻译）

3.求一篇英语作文！《Eating Safely》

4.求关于食品安全的英语作文~！！

5.关于食品安全的初中英语作文。

6.怎样解决食品安全的英文短文

ʳƷ??ȫӢ?????ij?һ??

       Eating Safely

       Food safety is very important to us. How can we make food safe? Here’s some advice.

       First, we shouldn’t go out to eat fast food often. At the restaurant there is also some food that isn’t safe, such as unhealthy oil.

       Second, we should make food clean before cooking. Remember to boil food.

       Third, we should buy and eat food carefully. If the food is in bags, we should read instructions and dates carefully. Make sure the food is safe.

关于食品安全的英语作文(初三水平，80字左右，带翻译）

       In recent years, food safety has been the focus of attention, but food safety problems emerge in endlessly, from the previous SanLu melamine to Mongolian cow and Erie poison of the milk events, between now and then to remit ham added essence, more let the people of lean lean the heart in my mouth, I think, traders should take the quality as the goods have to master the premise, do a knowing knowing law-abiding conscience entrepreneurs, can not be carried away by interests to make anything illegal, mustachioed themselves and in the end.

       Let the good faith in our hearts, and the let the world fill with love

       中文如下：

       近年来，食品安全一直是人们关注的焦点，但食品安全问题层出不穷，从以前的三鹿中的三聚氰胺再到蒙牛和伊利之间的毒牛奶事件，再到如今的双汇火腿中添加瘦肉精，更让百姓们的心提到嗓子眼上，我认为，商家们应以质量为商品得住主前提，做一个知法懂法守法的良心企业家，不能被利益冲昏头脑做出违法的事，到头来损人又不利己。

       让诚信之花开在我们的心怀，让世界充满爱

求一篇英语作文！《Eating Safely》

       The Problem of Food

       Dear editor,

        I'm writing to tell you something about the problem of food safety.

        A couple of days ago, one of my classmates bought a bag of food from a supermarket. Some roommates were invited to enjoy the food.Unfortunately, after finishing it, all of their faces got pale and had stomachaches. They were quickly sent to a nearby hospital. A doctor examined them and gave them some medicine. They were out of danger soon after taking the medicine.

        This accident made me realize the seriousness of the food safety problem. I sincerely hope that the whole society pay much more attention to food safety.

        食品问题

       尊敬的编辑：

        我现在写信是想告诉你关于食品安全的一些问题。

        几天前，我的一位同学从一家超市买了一袋食品，他请了一些同学一块吃。不幸的是，吃完后，他们都脸色苍白，肚子痛。他们很快地被送往附近的医院。医生做了仔细的检查，并给他们开了药方。吃了药后，他们才脱离危险。

        这次事故让我认识到食品安全问题的严重性。我真切地希望全社会都要重视食品安全问题。

       ---------------------------------------------------

       食品安全英语作文

        The Chinese government will deal with any confirmed food safety cases in a responsible manner and in accordance with laws, a parliament spokesman said in Beijing on Tuesday.

        "There are indeed very few companies in China which neglect our country's laws, regulations and standards, dodge quarantine and tests, and have their unqualified products smuggled into foreign markets via illegal channels," said Jiang Enzhu, spokesman for the First Session of the 11th National People's Congress (NPC), at a press conference.

        Our government will intensify its efforts to crack down on such illegal activities and prevent any under-quality food from being exported.

       以上2篇 仅供参考。

求关于食品安全的英语作文~！！

       Eating Safely

        Eating safely is very important for our health.Here are some suggestions about it.We need to take care of the food safely.First，we should eat at home，try not to outside to eat very often.Because outside of food is not very healthy.Second，when we buy food，we should carefully check the production date and the instruction.Third，we should boil these food before we cook.Last，we should put less oil when we are cook。If，as the above do，maybe you will be more healthy.

        吃的安全对于我们的健康来说很重要。这里有一些关于这个问题的建议。我们需要注意食品安全。首先（第一），我们需要在家里吃，尽量不要在外面吃得很频繁。因为外面的食物不是很健康。第二，当我们在买事物的时候，我们需要仔细的检查生产日期和用法说明。第三，在我们要做饭前应该要把这些食物煮一煮。最后，在我们做饭的时候我们需要少放油.如果你像以上这样做了，或许你会更健康.

        （如果满意，请投票。谢谢. 本人也是初二学生，水平应该跟你差不多吧。）

关于食品安全的初中英语作文。

       Eating Safely

       Food safety is very important to us. How can we make food safe? Here’s some advice.

       First, we shouldn’t go out to eat fast food often. At the restaurant there is also some food that isn’t safe, such as unhealthy oil.

       Second, we should make food clean before cooking. Remember to boil food.

       Third, we should buy and eat food carefully. If the food is in bags, we should read instructions and dates carefully. Make sure the food is safe.

怎样解决食品安全的英文短文

       On the Food Security

       Over the past couple of years, several cases of the food scandal have been disclosed on various media. The problem of food security has become a hot button across society. The prevalence of food insecurity has greatly impacted public health, which the government could not afford to ignore, according to the online edition of the People Daily.

       There are a couple of driving forces, I would argue, behind this undesirable tide. First, in the course of the rapid economic evolution, we ignore moral education, giving rise to the rising rate of the problem. More importantly, the lack of adequate regulation and punishment on those illegal producers enforces the trend.

       As Confucius instructed, it is better late than never. Prompt and strict measures should be taken to turn back this evil trend. The government should launch a massive moral campaign to educate all citizens and draw up tougher laws to crack down on those irresponsible corporations and prohibit them from entering the food industry again. I am firmly convinced that through our combined efforts we are bound to enjoy more risk-free foods in the days ahead.追问这个水平太高了，我好多单词都看不懂，初三作文是控制在80个词左右的...能告诉我一个大概的写作思路吗？还有一些适用的句型，前提是简单一点...

        回答三段法 第一段写现象 第二段写解决办法 第三段写自己的观点Many people insist that...

       很多人坚持认为...

       With the development of science and technology, more and more people believe that...

       随着科技的发展,越来越多的人认为...

       A lot of people seem to think that...

       很多人似乎认为...

       引出不同观点:

       People's views on... vary from person to person. Some hold that... . However, others believe that....

       人们对...的观点因人而异.有些人认为.....然而其他人却认为．．．

       People may have different opinions on...

       人们对...可能会有不同的见解.

       Attitudes towards (drugs) vary from person to person.

       人们对待吸毒的态度因人而异.

       There are different opinions among people as to...

       关于.... 人们的观点大不相同.

        Different people hold different attitudes toward (failure).

        对(失败)人们的态度各不相同.

       结尾部分

       Taking all these factors into consideration, we naturally come to the conclusion that...

       把所有这些因素加以考虑,我们自然会得出结论...

求一篇关于食品安全问题的看法的英语作文，80字就好，谢谢

       How to maintain consumption of food and safety

       The measure of whether a food is as expected, is the “general public’s perception.” To determine this, and collect, the legislature has established the German food book (§ 33 LMBG). Here is what the consumer sees commonly bee sting or rolled roasts. The Food Paper has such great importance in cases of dispute, as its non-legally binding guidelines are in the nature of expert opinion.

       We also find in local supermarkets and specialty products from all over Europe. Also on the trade in foodstuffs within the European Union therefore takes the LMBG position (§ 47a). It applies the principle of mutual recognition. Thus, any product that may be made in another EU Member State in accordance with the laws and regulations and is on the market, sold on the German market. This also applies if it is not likely to produce according to local laws (because, for example, an illegal in Germany, contains an ingredient). Food from countries not belonging to the EU, may only be placed on the European market if they comply with European regulations, or where the recipient country. The LMBG is supplemented by numerous regulations and laws that regulate issues of special products or production.

       So writes the Food Hygiene Regulation (LMHV) eg Precautions when handling food before. The additive Zulassungsverordnung (ZZulV) regulates in detail which additives may be used in the manufacture of food products. The food labeling regulations (LMKV) contains the rules about what information on the packaging of the food must be found. Moreover, there are many foods for specific regulations, which set out requirements for the manufacture, marketing and labeling as well as specific health conditions. Are important to include the regulation of fruit juice, the wine law and the meat regulation.

       In order to comply with the hygiene regulations and ensure the safety of food, there is the food. It is the responsibility of the provinces, which they carry out with the help of the local competent food control authorities. These are usually in the public order, the local police or the Veterinary found. In every State shall be referred to as sample and control plans that specify which operations when and where the samples tested will be taken. Specially trained food inspectors come a unannounced once or twice a year in each facility that has to do with food. Supermarkets, weekly market stalls, factory canteens, slaughterhouses – at all stages of food production and in all enterprises is controlled. Companies that produce particularly sensitive, perishable foodstuffs, processing or marketing, also be monitored intensively.

       The supermarket and weekly market stall is the last stop of a food on its way from production of raw materials to consumers. Here too, the provisions of LMHV. Particularly sensitive areas are the meat and cheese counter, the salad bar as well as the freezers. The salespeople are required to wash their hands regularly and to keep clean the clothes and the work environment. Although it is allowed to handle meat and cheese with his bare hand, but forks are a lot more hygienic. When goods are cut due to the larger surface area, the risk that spoilage organisms settle bigger. Sliced sausage should not therefore be handled with bare hands. Raw poultry is often contaminated with salmonella. It with his bare hands and then touching other meat or even cheese is banned for that reason. It is also risky to go straight without washing their hands between the meat and cheese counter. In this way, salmonella or other bacteria could be transferred to the cheese. Is inadmissible to use for meat, cheese and sausage the same cutting machine.

       Salads and dressings spoil easily. Therefore, the counters shall be of easily cleanable shielding to prevent the coughing, Anniesen or direct contact. The cutlery for removal should be long enough so that it can not fall into the salad, and the dishes should be arranged so that the salads are not affected when it is served. For frozen meat and fish products is a cooling temperature of -18 ° C important. In the trade, but small fluctuations are tolerated. While vegetables at elevated temperature, only to lose flavor and vitamins, there is fish and meat is a risk that bacteria multiply.

       Due to the special situation is also sold at local markets pay attention to a few. Needless to say, it stands hygienic weekly reach. Meat, fish, salads or cheese need to be here also protected by shields. Raw meat at markets should not even be sold. The labeling requirements are respected. It is usually not a problem for salads and similar products weighed wish to bring your own vessel on the market. Before that, however, the dealer should be asked. The need to balance the fact of his “tare function, which subtracts the weight of the container weighed automatically.

       From the hygienic point of view, there are no objections, fruits and vegetables before you buy befühlen with his hands, since all varieties should be washed before eating. Since the product but the retailer belongs to them paid by the customer, he will decide whether fruits and vegetables may be feels.

       On customized classes one can choose in the rule itself, which comes in the bag. But wrapped up by the dealer, you can be unlucky and find when unpacking at home too mushy apples. That must put up with anyone. First, the seller may deliver only flawless, pristine product. On the other hand gives the classification, which definitely needs to be characterized, in principle, a promise of quality. Says the sign at the apple “Hkl.1〃, then land must also be in the bag by the consumer classification 1st

       Despite all the precautions and controls, it is always possible that the cheese in the supermarket yesterday bought out upon opening the box as moldy. Who wants to reclaim food, has several options: The easiest way is a complaint to the dealer. This has to bear in accordance with its warranty obligations to ensure that the goods marketed by him is perfect. Accordingly, he is obliged to take back corrupt or damaged goods, and provide replacement. Therefore, the customer must e.g. with the receipt to prove that the complained the product was actually purchased there. Even a complaint with the manufacturers is possible. Sometimes companies add their product with a guarantee of quality on which they assert that the product has left their house in perfect condition. Especially with biscuits and chocolate which is often the case. If the consumer has reason to object, he can send the original packaging along with the complaint, stating the place of purchase to the company and is replaced in most cases, replacement. Even if no such quality guarantee was given, may be worth this way. It becomes more difficult if you want to reclaim the goods from the weekly market. There is usually no receipt so far. In addition, the market often takes place daily, so that complaints can not be immediately raised. Therefore, it is advisable to check the goods just before the purchase. A complaint to the dealer must nevertheless not be in vain. Often the sellers trust the customer to apologize and give compensation. The seller retains stubbornly unrepentant, a loud conversation that is heard by many people standing around lead to success.

       Occur after eating or symptoms can be found foreign objects in food, this is a case for local food. Here it must be assumed that other people are at risk. In order to be able to act quickly, requires the Authority and Others the following information:

       1. As the food was packaged and labeled (expiration date, classification, quantity)

       2.When was loose items, as it was labeled? Name of the manufacturer or importer

       3.Wo it was purchased and when?

       4.Unter what terms were offered the food or stored (self-service, refrigerated)?

       5.Welcher defect was observed when?

       6.Gab it by smell or taste different or altered appearance, for example, flocculation, turbidity?

       7.How the food was stored at home, how much time was between purchase and consumption?

       8.Wie much time passed between consumption and physical ailments?

       A suspect food should be delivered in its original packaging, which requires the supervisory authority for the further prosecution of suspicion. In the event of a complaint, which seeks to prevent a threat to other people, is the study of charge.

       希望对你有所帮助

       Over the past couple of years,the problems of food security has become a hot topic across society.The food insecurity has even affected children 's health ,for example,a number of non-peforming enterprises adding some forbidden chemical medicine to their products,which makes us find less food safe to eat .It's obvious that food security influences everyone's daily life.And we can hardly imagine the consequences if what eat is unhealthy.

        What should we do to prevent food safe accidents? I think it is better late than never.Immediate and strict measures should be taken.

        First of all, the food monitoring system at all levels should do a good job in the monitoring work.secondly,the government should make strict laws to stop them from entering the food industry again.Whenever an accident happened,the person in question should and must answer for it . Thirdly,everyone should strengthen safety awareness.It's advisable that we students stay away from junk food and not buy food from stalls in the street.

       好了，今天关于“食品安全英语作文初一简单”的话题就到这里了。希望大家能够通过我的讲解对“食品安全英语作文初一简单”有更全面、深入的了解，并且能够在今后的生活中更好地运用所学知识。